Hanging Halloween...

There's a whole page of halloween games, recipes and decorating ideas in the October section, including a simple Salt Dough recipe, which is actually great for decorations of all kinds. Take 2 cups of salt: 1 cup of warm water : 3 cups of plain flour – mix together until it forms a smooth paste that you can roll out and cut into as you would biscuits. I love to collect cookie cutters and picked up some Halloween themed ones in America a few years ago, but any circular cutter can make spiders and pumpkins – simply poke holes with a wooden skewer for spiders legs and, once baked, thread with fuzzy pipe cleaners and stick on googly eyes.

Remember to make holes in all decorations if you want to string them up! Bake on a tray for at least an hour at 180 degrees, but allow longer if the dough doesn’t seem firm. Leave to cool, paint with acrylic paints and then varnish with clear nail varnish. Hang them from spiders webs or porches to spook your trick or treaters…